Where do you find unsweetened dried fruit ? It uses a lot less oil than some granola recipes. Heat oven to 350°F. This looks great, and I’m trying it tonight! Any reason to bake for longer in your opinion? It really is easy to put together and best part for me is that I can use my own brand & quality of oatmeal, nuts, fruits, etc. This healthy granola recipe is simple to make and far healthier than anything you can buy in a store. I also like to keep in the refrigerator like you do. How many egg whites would add to the above recipe? I am looking forward to mixing this up with my favorite additions (raw coconut, walnuts, sunflower, flax and chia seeds, cranberries, apricots, and prunes) – see why I need a low sugar recipe? The spiced chickpeas, oats, seeds and nuts add a tasty crunch, transforming simple dishes 40 mins Combine all ingredients in a mixing bowl.
Eat it plain or sprinkled in your yogurt. Made it tonight- added shredded coconut and puffed rice as well as a few medjool dates and 1 tbsp of honey. Here’s some granola recipes to try: Easy Healthy Homemade Granola. Get Elizabeth’s 7 Delicious Soup Recipes Now! Do you know the calories/nutrition info based on your 1st receipe above without the dried fruit? Forgot to say what ingredients I used: raw pepitas, raw sunflower seeds, flax seeds, pecans, shaved almonds, currants, and unsweetened shaved coconut. Thanks. You’ll get immediate access to your download with simple shifts you can start today—because every small habit tweak helps. Get Elizabeth’s Seven Secrets now. I added honey infused with lavender.
My favorite ways to serve it are in coconut Greek yogurt or just in a bowl with milk.
Looks like a great recipe, will try it out! Crunchy, sweet, buttery, and chewy, this is great as a snack or breakfast cereal. I am going to try adding a little cinnamon next time. Thanks for sharing an awesome recipe. Great crunchy snack packed with protein and healthy fat, perfect for a keto diet. feel like The Hunger Games. 1 / 19. It looses enzymes, but it does not lose all nutritional value.
Will try, after I purchase almond butter. This granola is good and crunchy with lots of sweet flavor, thanks to the pure maple syrup and dark brown sugar. Used this recipe this afternoon, looking for something good/nutrional to have with my morning greek yogurt, tried cereals, muesli and the like, just couldn’t do it, tasted terrible. I have already shared it with friends (and might start making it as little gifts!). I have been wanting to try making my own, as my 5 year old absolutely loves granola. I went exact on the ingredients. Again, thank you! Mix together a combination of rolled oats, nuts, and other good foods and keep a container in your home office for a quick snack that satisfies both body and brain. I had some with yogurt before gymnastics class and it kept me energized and filled me up! I’m going to try to make mine with unsweetened shredded coconut.
—Maxine Smith, Owanka, South Dakota. The one you included about honey?
I will give it a try.
Homemade granola will taste like burnt popcorn if you overcook it; keep it at a low temperature just for 8-10 minutes to let it come together. Get Recipe. Absolutely love this granola! Coconut butter is basically the whole meat of the coconut mashed up into a think, peanut-buttery like texture (spreadable) which is sweeter than the oil. Thanks!!!! Glad you love it so much. I’ve been searching like crazy in my small town for “Grade B” maple syrup (with no luck) so I decided to do some research.
If you're at movie night with your family, or just hungry for a sweet and salty snack, you will always be wanting to make 2 times the recipe! Recommend this so so much’. Dates, apricots, & sunflower seeds.
I have your basic mix in the oven right now…what I licked off my fingers tastes amazing! Because it does a better job than honey, I use part maltose syrup (purchased at Asian markets) to help bind the ingredients together instead of using all honey. Make your own granola. A quick, easy, and very delicious recipe that can be eaten for cold cereal, topping on yogurt or even for a snack. Hi .. just a doubt. I’m not a fan of maple syrup flavor so tend to go with agave. Virgin coconut oil has many healthy properties and enhances the taste of the granola, but if that cannot be found you can substitute it with any other oil. Cheers. ~E.
A thick butter is way to go. Thanks for the recipe!
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