This is an excellent recipe and a favorite of many. They are as easy to make as they are tasty. Bring to a boil. It's been mentioned before, but don't overcook that syrup; it's really the only part of this you can mess up. We use cookies to ensure that we give you the best experience on our website. 5. Cook and stir until sugar is dissolved; stir in peanut butter. In a large saucepan over medium heat, combine the sugar and corn syrup. They're as easy to make as they are delicious, and they top the list of our favorite no-bake desserts! They’re made with six simple ingredients and only take about 15 minutes to make. I agree, a great treat for a party! Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos.
Set aside. Everyone at my party thought they were awesome! Stir in the peanut butter, add the Rice Krispies, and press into the 9×13″ pan. If the flakes are too large,, we just crush them up a bit. Spread over cereal mixture. The name “scotcheroos” refers to the butterscotch flavor that is melted into the chocolate topping. Microwave for about 2 minutes, stirring every 30 seconds, until the chips are melted and smooth. Pour mixture over the rice cereal and stir until evenly coated. This scotcheroos recipe was give to me by one of my students at school. You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST for more great recipes! A little too sweet, just too much. One of my all-time favorite desserts especially when I need something FAST and impressive. It’s divine, as you can imagine, but I’ve been switching a few things based on what I have on hand. I love the idea of using a bag of each, chocolate and butterscotch chips. Stir until combined. Combine chocolate chips, butterscotch chips and butter in medium microwave-safe bowl.
Try making these for your next function. Butterscotch chips. Melt the chocolate chips and butterscotch chips in the microwave, stirring every 30 seconds until completely smooth. And no leftover chips to try and figure out what to do with. Your email address will not be published. I hope you’ll giggle the days away with me and enjoy the craziness that goes on at my house. Special K gives them extra crunch! Microwave in 30 second intervals, stirring occasionally, until melted and smooth. Also, to make the recipe gluten-free, use organic gluten-free krispy cereal (from a store such as Whole Foods) and use Hershey’s butterscotch chips instead of Nestle. This blog is a little glimpse into my kitchen, family & life. Bring to a boil, and once boiling immediately remove from heat.
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